Award-winning architecture for cafés, bars, and hospitality venues across Connecticut. We design experiences that linger.
At Marc A Petrin Architects, we believe that every café and bar is more than a business—it is a stage for human connection. Our designs honor the rituals of coffee culture, the warmth of a well-crafted cocktail, and the alchemy that transforms a room into a destination.
Based in Cheshire, Connecticut, we bring over two decades of specialized experience to every project. From intimate espresso bars to expansive restaurant and lounge concepts, we create spaces where architecture serves the guest experience.
From single-origin espresso bars to neighborhood coffeehouses, we design spaces that celebrate the craft of coffee and the warmth of community gathering.
Learn MoreWe craft atmospheric environments for cocktail bars, wine lounges, and gastropubs—spaces where light, material, and acoustics work in concert.
Learn MoreComprehensive interior design from concept to completion—floor plans, material selection, lighting design, and custom millwork that defines your brand.
Learn MoreFull-service restaurant design from initial concept through construction administration. We help you articulate your culinary vision through spatial storytelling.
Learn MoreBreathing new life into existing spaces—historic buildings, former retail, industrial conversions—while respecting architectural heritage and building character.
Learn MoreHolistic brand integration—logo placement, signage systems, color palettes, and visual identity that extends seamlessly from digital to physical spaces.
Learn MoreA curated selection of our recent café, bar, and hospitality projects across Connecticut and the greater New Haven area.
A 2,400 sq ft specialty coffee house featuring reclaimed oak, custom brass fixtures, and a signature burgundy bar counter.
An intimate 1,800 sq ft cocktail lounge with floor-to-ceiling burgundy velvet, mirrored accents, and a hand-painted mural.
A bright, airy bakery-café in Cheshire featuring blush ceramic tile, white oak counters, and a living herb wall.
A 4,200 sq ft farm-to-table restaurant in a converted industrial building with exposed steel, walnut tables, and burgundy banquettes.
Marc transformed our vision into a space that our guests describe as magical. Every detail—from the lighting to the banquette heights—was thoughtfully considered.
Restaurant Owner
New Haven, Connecticut
We begin with an in-depth conversation about your vision, brand, budget, and timeline. Every great space starts with a clear story.
Our team develops conceptual designs, mood boards, and 3D renderings that bring your vision to life before a single wall is built.
Detailed construction documents, material specifications, and coordination with contractors ensure a smooth build process.
We oversee construction administration and final styling, ensuring every detail meets our standards before your doors open.
Whether you're opening your first café or reimagining an established concept, we'd love to hear about your project. Reach out and let's start a conversation.
Monday – Friday: 9:00 AM – 6:00 PM
Saturday: By appointment
Sunday: Closed
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